Meet Your Nutrition Expert

Hello! I'm Freya, a Registered Dietitian with a decade of clinical experience working in the NHS. I bring a wealth of knowledge from multiple specialities. This includes working at Barts Health NHS Trust, London in one of the UK’s leading cardiac care centres and one of the busiest major trauma hospitals in Europe. I was redeployed during the covid pandemic into the Royal London Hospital’s intensive care unit where I supported multiple patients through long critical care stays and onward into recovery and rehabilitation. 

I currently live by the sunny seaside in Brighton where I work as a Gastroenterology Dietitian, with a particular interest in supporting people with the following conditions:

• Inflammatory Bowel Disease (IBD) - Crohn’s Disease, Ulcerative Colitis, Microscopic Colitis
• Irritable Bowel Syndrome (IBS)
• Bile Acid Malabsorption
• Chronic and Acute Pancreatitis
• Liver Disease
• Coeliac Disease
• Diet for those living with a stoma - Colostomy / Ileostomy
• Preparing for or recovering from surgery
• Malnutrition

I am passionate about providing evidence-based, practical nutrition advice that is tailored to your individual preferences, supporting both your long-term health and quality of life.

Qualifications:

• BSc Nutrition and Dietetics, Queen Margaret University Edinburgh
• Dietary Management and the low FODMAP diet for IBS, King's College London

Professional Registration:

• The Health Care & Professions Council (HCPC)
• British Dietetic Association (BDA)
• British Dietetic Association Critical Care specialist group
• British Dietetic Association Freelance specialist group